Description
Make golden, crispy air fryer pizza rolls in under 10 minutes! This easy snack hack is perfect for after-school cravings, game day spreads, or quick party appetizers.
Ingredients
25–50 frozen pizza rolls (Totino’s or any brand, minis cook faster)
Optional cooking spray (for extra crispiness)
Marinara, ranch, or sriracha (for dipping)
Optional shredded mozzarella or Parmesan (for a cheesy finish)
Optional seasonings: garlic powder, Italian herbs, or red pepper flakes
Instructions
Preheat air fryer to 380°F (193°C) for 5 minutes if your model doesn’t auto-preheat.
Arrange pizza rolls in the basket (avoid overcrowding).
Air fry at 380°F for 8 minutes, shaking or flipping halfway.
Check for doneness around 6 minutes—adjust time for minis or larger rolls.
Let cool for 2 minutes before serving (they’re very hot inside).
Serve with dipping sauces and enjoy!
Notes
Storage: Keep leftovers in an airtight container in the fridge for up to 3 days.
Reheating: Reheat in air fryer at 350°F for 2–3 minutes.
Flavor Variations: Toss in garlic butter, add red pepper flakes, or sprinkle with extra cheese after cooking.
- Prep Time: 5 minutes (for preheating)
- Cook Time: 8 minutes
- Category: Snack / Appetizer
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 12 pizza rolls
- Calories: ~210 kcal
- Sugar: 2 g
- Sodium: 370 mg
- Fat: 9 g
- Saturated Fat: 3 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 27 g
- Fiber: 1 g
- Protein: 5 g
- Cholesterol: 10 mg
Keywords: air fryer pizza rolls, crispy snack, frozen pizza rolls recipe
